Fairy Cakes Recipe

Fairy Cakes Recipe Ingredients:

  • 100g Self Raising Flour
  • 100g Soft Margarine
  • 100g Caster Sugar
  • 2 Eggs

Time 30min – Serves: 8

Fairy Cakes Recipe Instructions:

  • Place all the ingredients in a large bowl and mix for about 2-3 minutes until well combine together.
  • Put the cake cases on a baking tray
  • Spoon a tablespoon of the mixture into each of the cake cases.
  • Bake for about 15-20 minutes at 180°C, 350°F.
  • Remove the cakes from the oven and allow to cool.

Fairy Cakes Recipe Cooking Time: 15 to 20 minutes.

Source – Rathfarnham Daycare

 

Saint Patrick’s Day

About Saint Patrick’s Day

Saint Patrick’s Day is celebrated each year on March 17th. In Ireland, Saint Patrick’s Day is both a holy day and a national holiday. Saint Patrick is the patron saint of Ireland as he was the one who brought Christianity to the Irish.

According to legend, Saint Patrick used a shamrock to explain about God. The shamrock, which looks like clover, has three leaves on each stem. Saint Patrick told the people that the shamrock was like the idea of the Trinity – that in the one God there are three divine beings: the Father, the Son and the Holy Spirit. The shamrock was sacred to the Druids, so Saint Patrick’s use of it in explaining the trinity was very wise.

Source – Rathfarnham Daycare

https://zyplor.comhttps://richaabb.comhttps://richbbcc.comhttps://richccdd.comhttps://richeeff.comhttps://richffgg.comhttps://richffgv.comhttps://richggxx.comhttps://richxada.comhttps://richxxw.comhttps://richxxww.com